Hi I’m Allie and I make banana bread. If that wasn’t clear from the name of my business, then that’s on you man.

I grew up eating my grandma’s banana bread (hi Sheila) and couldn't get enough of it, so I started baking it on my own for me and my friends.

As we entered adulthood, my banana bread gained a cult following. Friends began requesting loaves for office potlucks, holiday gatherings, etc. Word spread quickly, and soon friends of friends were clamoring for a taste. Before I knew it, I was baking dozens of loaves each week.

As demand grew, I realized no one had really owned banana bread in the baking space. I saw an opportunity to just step on the metaphorical gas pedal and do the damn thing.

If you’re new here, welcome to ABB.

The bread is outstanding. The baker is gorgeous. The recipe is secret.

Love you already!!!!!!

<3 Allie 

P.S. For those wondering – nope, this isn't a COVID creation. ABB has been spreading joy long before the pandemic hit!